FDAMay 24, 2019food
Stagno's Bakery, Inc., P011, Egg Bagel , Contains Wheat, Soy, Egg Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen
Official recall recorded by the U.S. Food & Drug Administration.
The hazard
Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .
What to do
FDA enforcement status: Terminated
Brands named
stagno s bakerystagno
Recall history
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